Application to be submitted to: cvfoods@csggroup.co.za
Closing date: 11 December 2024
Closing date: 11 December 2024
Scope & General Purpose of the Job:
To provide an efficient, prompt and courteous cashiering service
Responsible to: Catering Manager
Responsible for: Handling of Cash
In communication with: Catering Manager, Project Manager, Area Manager, Operations Manager
Responsible to: Catering Manager
Responsible for: Handling of Cash
In communication with: Catering Manager, Project Manager, Area Manager, Operations Manager
Education / Qualification and Experience Requirements:
| Minimum Education / Qualification: | Minimum Level / Years of Experience: |
|---|---|
| Matric | 2 years’ experience in a similar role |
Key Performance Areas:
- Pre-Service Preparation
- Cashiering
- Customer Service
- Post-Service Cash Up and Clearing
- General Assistance
- Self-Management
COMPETENCIES AND SKILLS REQUIREMENTS:
- Communication skills, able to communicate effectively in English, both verbally and in writing
- Numeracy Skills, able to perform and interpret job related calculations accurately
- Administrative Skills, able to perform administrative tasks accurately to achieve required outcomes
- Interpersonal Skills, able to develop effective interpersonal relationships with internal and external customers
Additional Skills Requirements:
- Must be able to work under pressure
- Must be able to read and understand menus and recipes
- Must be able to work with portion specifications
- Must have numeracy skills
- Must be able to work shifts
Disqualifiers:
- No sufficient experience
